In this episode of ‘Beyond Investments’ on KNCO, Seth Leishman interviewed Brett McFadden.
Read MoreBeyond Investments with Marty Lombardi
Enjoy this conversation between Seth Leishman and Marty Lombardi on KNCO.
Read MoreBeyond Investments with Rick Fisher
Tune in to Beyond Investments on KNCO! This episode is a conversation between Seth Leishman and Rick Fisher.
Beyond Investments with Adam Weiss
In this episode of ‘Beyond Investments’ on KNCO, Seth Leishman has a conversation with Adam Weiss.
The Union Newspaper, Past and Present
Seth Leishman interviewed Don Rogers, publisher of The Union. Learn about when The Union was founded, how it got its name, and a little bit of history as well as what drives the newspaper today.
Enjoying Nevada County's History (with Bernie Zimmerman)
In this episode, Seth Leishman interviews Bernie Zimmerman, chair of the Nevada County Historical Landmarks Commission. Bernie was born in a monastery in Germany, emigrated to the U.S. in 1949, lived in New York and New Jersey as well as San Francisco, before moving to Nevada County in 1979.
To learn more about Bernie and the history of Nevada County, listen in!
Sun Damage and Aging
In this episode, Matthew Muellenhoff discusses skin cancer, aging, and sun damage. Dr. Muellenhoff is the Medical Director at SIERRADERM.
Read MoreDiscussion with Community-Minded Restauranteurs
Listen to Seth Leishman's conversation with Peter Selaya and Buzz Crouch from New Moon Café.
Read MoreBusiness Law for Startups
In this episode of Beyond Investments, Seth Leishman interviews Virginia Ryan, a business law and estate planning attorney. She attended UC Berkeley's law school. Her typical client is a privately-held company from people just getting started with a business idea to companies that have been around for a while, but are looking to raise capital and get help with day-to-day contracts.
Starting a Restaurant
Zach Sterner is founder of the restaurant Twelve28 Kitchen in Penn Valley. He has been cooking for 28 years. Zach tells his story--how he came to love cooking and how he started his restaurant. They opened their doors on December 7, 2016, with the grand opening on December 28, 2016.
Take Your Business to New Levels
An interview with Machen MacDonald, a business consultant from ProBrilliance Institute.
Read MoreThe Transition to a Senior Lifestyle
Steve and Colleen Trotter own a real estate brokerage. They also help seniors downsize their homes and organize their assets before helping move them into senior housing. They wanted to do something different where they spent more time together. Many seniors discover they cannot live in their homes by themselves any longer, but don't know how to take next steps.
The Financial Impact of Divorce
In this show, Seth Leishman discusses the financial side of dealing with divorce in a discussion with divorce attorney Richard Burton. They talk about divorce, custody, and other things to think about when dealing with divorce.
Read MoreStock Market Volatility
On Beyond Investments, featured on KNCO, Seth Leishman and Rick Fisher discuss stock market volatility.
Read MoreSocial Media Marketing
Guest Stephanie Leishman joins for an episode of Beyond Investments to discuss how businesses can succeed with social media marketing.
Read MoreThe Challenges and Joys of Owning a Restaurant
Paulette Rickard, owner of Paulette's Country Kitchen, discusses her experiences running a restaurant for the past 28 years.
Read MoreManaging a Family-Run Business
Gordon Beatie on running a family business.
Read MoreTips for Getting Your 2017 Taxes in Order
In this show, we discuss the new tax bill that was passed in December 2017. We also talk about tips and tricks for getting your taxes in order for tax year 2017.
Read MoreCaring for Children in Our Community
Michael Lyman owns Ridgeline Pediatric Day Health and Respite Services, which provides skilled nursing day care for children with special severe medical conditions. We talked about the need to have facilities like this.
Read MoreGrowing a Family Business in Nevada County
Ray Byers' experiences growing family businesses.
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